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In the diverse and ever-evolving world of coffee, the various brewing sizes and styles play a crucial role in defining the character and enjoyment of each cup. Among these, the Gran Lungo has emerged as a popular choice, especially for Nespresso users. But what is a Gran Lungo? It’s a unique coffee style that strikes a delicate balance between the intense espresso and the milder Americano. Typically served in a 5-ounce (150 ml) size, this delightful beverage offers a longer extraction time than an espresso, resulting in a coffee that is rich in flavor yet smooth and less concentrated. This article delves into the different Nespresso sizes available, each offering its distinct taste and experience, with this coffee drink standing out as a versatile and delightful option for coffee enthusiasts.

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  • Introduction & Key Takeaway
  • What is a Gran Lungo Coffee?
  • Tasting Notes: Gran Lungo Flavor Profiles
  • Brewing the Perfect Gran Lungo
  • Gran Lungo vs. Other Coffee Varieties
  • Other Nespresso Sizes
  • Conclusion & FAQs

Gran Lungo: Key Takeaway

  • Gran Lungo Tasting Notes: This coffee drink offers a sophisticated flavor profile, blending the bold and robust aromas typical of darker roasts with subtle fruity and floral notes. This creates a complex taste experience that balances bitterness with inherent sweetness.
  • Caffeine Content in Gran Lungo: Although it is milder than espresso in terms of flavor concentration, this coffee drink can have a comparable or even slightly higher total caffeine content due to its larger size. Its caffeine content typically ranges between 120 to 200 mg, making it suitable for those seeking a moderate but effective caffeine boost.
  • Brewing the Perfect Gran Lungo Cup: To brew an excellent cup of this drink, use a Nespresso coffee machine designed for this purpose. Ensure the use of soft, filtered water.
  • Variety of Nespresso Sizes: Nespresso’s range includes several sizes catering to different preferences, such as the Espresso (1.35 ounces), Lungo (3.7 ounces), Ristretto (0.85 ounces), and Americano (around 5 ounces), each with its unique flavor intensity and character.
  • Milk-Based Drink Options with Nespresso: For those who prefer creamy coffee, Nespresso machines are versatile enough to create milk-based drinks like cappuccinos and lattes, offering a smoother, milder coffee experience with the added richness of milk.

What is a Gran Lungo Coffee?

a glass cup of gran lungo coffee and a coffee capsule

Gran Lungo is a unique style of coffee that has gained popularity, particularly among enthusiasts of Nespresso coffee makers. This type of coffee stands out due to its specific characteristics, which differentiate it from traditional espresso or regular coffee. Here’s a deeper look into what makes this delectable beverage special:

  • Gran Lungo Meaning and Brewing Method: This delectable beverage is indicative of its longer brewing process compared to traditional espresso. Typically served in 5-ounce (150 ml) portions, this coffee provides a more extended extraction, allowing for a depth and complexity of flavor not found in standard espresso shots.
  • Taste and Aroma: The extended extraction time used in brewing this cup of joe enhances the coffee’s flavor nuances. This results in a complex taste profile that includes a balance of rich, intense flavors and more subtle, nuanced notes. The aroma is also more pronounced compared to a regular espresso.
  • Gran Lungo Nespresso Pods: Nespresso has been instrumental in popularizing the format of this coffee drink. They offer a specialized range of Gran Lungo pods, each designed to optimize the flavor and aroma profiles for this longer brewing style. These pods cater to a diverse palate, ensuring that each cup of this delightful drink is an experience in itself.

Caffeine Content

The caffeine content in this coffee drink can be a point of interest for many coffee enthusiasts. Here are some key points regarding its caffeine levels:

  • Comparison with Espresso and Regular Coffee: Generally, this beverage has more caffeine than a standard espresso due to its larger volume. However, the caffeine concentration (mg per ml) is typically lower than that of an espresso but higher than that of regular drip coffee.
  • Factors Affecting Caffeine Levels: Several factors can influence the caffeine content in this coffee drink. These include the type of coffee beans used, the roast level, and the specific blend in the Nespresso pod. Darker roasts usually have slightly less caffeine compared to lighter roasts.
  • Average Caffeine Amount: On average, a Gran Lungo coffee might contain between 120 to 200 mg of caffeine, depending on the aforementioned factors. (1) This range provides a substantial caffeine kick, making it a suitable choice for those seeking a balance between the intensity of espresso and the milder effect of regular coffee.

In summary,  this coffee drink offers a unique experience for coffee lovers, combining the intensity of espresso with the volume of a larger coffee drink. Its caffeine content is moderate, making it an excellent choice for those who enjoy a robust flavor without the overwhelming strength of a traditional espresso.

Tasting Notes: Gran Lungo Flavor Profiles

This delectable coffee beverage, especially when prepared with the best coffee selections from Nespresso, offers a symphony of flavors and aromas that can captivate any coffee enthusiast. Each sip of this delightful beverage is an exploration of taste, bringing together various elements that define its character. Here are some key aspects of its flavor profile:

Bold and Robust Aromas

a hand holding a glass of gran lungo coffee

The essence of this coffee lies in its bold and robust aromas, a hallmark of its rich flavor profile. These aromas set the stage for a truly immersive coffee experience.

  • Intensity of Dark Roasts: This beverage often incorporates dark-roasted beans, leading to a bold and robust aroma. This intensity is a signature trait, often evoking the scents of toasted nuts or dark chocolate.
  • Rich Crema: The brewing process of this lovely drink, particularly with the best Nespresso machines, results in a rich, velvety crema. This layer not only adds a visual appeal but also enhances the coffee’s hearty aroma, making each cup more inviting.
  • Undertones of Spice: Many blends of this delightful beverage include subtle hints of spices like cinnamon or clove, which add complexity to the coffee’s overall aroma. These spices blend harmoniously with the dominant robust notes, creating a warm and inviting sensory experience.

Fruity and Floral Notes

a woman holding a glass cup of gran lungo coffee

In the realm of this delectable coffee, the fruity and floral notes offer a delightful counterpoint to the more intense flavors, adding a layer of sophistication and depth.

  • Variety of Coffee Origins: Nespresso’s selection of Gran Lungo capsules often includes beans from various origins, each contributing unique fruity and floral notes. These might range from citrusy zests to the sweetness of berries.
  • Subtlety in Taste: Unlike the overpowering nature of robust flavors, the fruity and floral notes in this beverage are more nuanced. They tend to emerge in the background, offering a pleasant and refreshing contrast to the stronger flavors.
  • Enhanced by Lighter Roasts: While dark roasts contribute to the boldness, the interplay of light roast vs dark roast in the blend can introduce these more delicate, fruity, and floral flavors, adding layers of complexity to the coffee

Balance of Bitterness and Sweetness

a person holding a glass cup of gran lungo coffee

This coffee drink from Nespresso masterfully achieves a delicate balance between bitterness and sweetness, each sip reflecting a meticulous crafting of flavors.

  • Harmony in Flavors: A defining characteristic of Nespresso Gran Lungo coffee is its ability to balance bitterness and sweetness. This equilibrium is achieved through careful selection and roasting of beans, ensuring that neither taste overpowers the other.
  • Role of Roasting: The roasting process plays a pivotal role in modulating these flavors. A perfectly roasted bean of this type of coffee will exhibit a hint of natural bitterness typical of a cup of joe, which is elegantly counterbalanced by an inherent sweetness.
  • Aftertaste: The balance of flavors in this delicacy often leaves a satisfying aftertaste. This aftertaste is neither too bitter nor overly sweet, making it an ideal choice for those seeking a well-rounded coffee experience.

In essence, the flavor profile of this coffee drink, particularly from Nespresso, is a testament to the art of coffee making. It weaves together bold and robust aromas, delicate fruity and floral notes, and a masterful balance of bitterness and sweetness. Each cup offers a journey through these diverse taste dimensions, making this coffee drink a favorite among coffee connoisseurs.


Brewing the Perfect Gran Lungo

Brewing a perfect cup of this coffee, particularly when using a Gran Lungo Nespresso capsule, is an art that combines the right equipment, technique, and understanding of the coffee extraction process. Here’s how to ensure each cup is a delightful experience.

Equipment and Techniques

a hand inserting a coffee capsule in a coffee machine

The right equipment and techniques are fundamental in brewing the perfect cup of this beverage, ensuring that each cup is a masterpiece of flavor and aroma.

Suitable Coffee Machine:

  • Necessity: The cornerstone of brewing this type of coffee is a compatible Nespresso coffee machine. This isn’t just any coffee machine; it must specifically accommodate Gran Lungo capsules.
  • Design and Function: These Nespresso machines are not just about compatibility with the capsules. They are intricately designed to master the art of extracting coffee. This involves reaching and maintaining the ideal temperature and applying the precise pressure that is unique to this type of coffee.
  • Outcome: The result of this harmonious combination of design and function is a coffee experience that transcends the ordinary. The machine ensures that each capsule is utilized to its fullest potential, extracting every nuanced flavor and aroma embedded in the coffee grounds.

Precision in the Brewing Process:

  • Consistency: Using the right machine also means embracing consistency in brewing. This consistency is key to achieving the same high-quality taste with every cup.
  • Customization: While the machine takes care of the technical aspects, the user can still play around with minor adjustments such as the amount of water or brewing time, to tailor the coffee to personal preferences.

Water Quality Matters

a glass of water on a coaster

The role of water in coffee brewing is often underestimated, yet it is a critical factor in achieving the perfect cup of this lovely beverage.

  • Importance of Water Temperature: The ideal water temperature for brewing this coffee is around 195°F to 205°F (90°C to 96°C). Temperatures too high or too low can lead to over-extraction or under-extraction, respectively.
  • Water Purity: The quality of water used can significantly affect the taste of the coffee. Soft, filtered water is recommended as it is free from impurities that can alter the flavor profile of the coffee. (2)
  • Consistent Water Flow: Ensure that your Nespresso coffee machine provides a consistent water flow. An uneven flow can result in an uneven extraction, affecting the overall quality of the coffee.

Understanding the Extraction Process

a person using a coffee maker

Grasping the nuances of the extraction process is crucial for brewing an exceptional cup of this delightful coffee, as it directly impacts the flavor and quality of the brew.

  • Extraction Time: This coffee drink requires a longer extraction time compared to espresso. This extended time allows for a fuller extraction of flavors, resulting in a richer and more complex coffee.
  • Monitoring the Extraction: Watch the coffee as it brews. The first part of the extraction should be dark, gradually becoming lighter in color. The process should be steady and even, indicating a proper extraction.
  • Taste and Adjust: The final step is to taste and adjust. Brewing the perfect cup of this coffee might require adjusting brewing parameters, and the water temperature. Each adjustment can significantly impact the flavor profile and overall quality of the coffee.

By mastering these elements, you can brew a cup of this coffee that is rich, nuanced, and deeply satisfying. The key is to understand the unique requirements of this coffee style and how to best utilize your Nespresso coffee machine to achieve them. With practice and attention to detail, each cup can be a testament to the art of coffee brewing.

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Gran Lungo vs. Other Coffee Varieties

Comparing This coffee beverage to other coffee varieties helps in understanding its unique position in the world of coffee, especially when considering Nespresso Gran Lungo and how it stands out from other styles.

Gran Lungo vs Double Espresso

a coffee machine with cups of coffee

Comparing this coffee drink with a double espresso reveals intriguing contrasts in volume, flavor, and caffeine content.

  • Volume and Strength: A key difference lies in the volume. While a double espresso typically serves about 2 ounces (60 ml), a Gran Lungo can be up to 5 ounces (150 ml). This coffee beverage is milder due to its larger volume but still retains a strong flavor profile, unlike the more concentrated double espresso.
  • Flavor Profile: The flavor of a double espresso is more intense and concentrated, with a thicker crema. In contrast, the Gran Lungo offers a more balanced and nuanced flavor, owing to its longer extraction time.
  • Caffeine Content: While a double espresso has a higher concentration of caffeine per ounce, ranging from 60 to 150mg, the total caffeine content in a Gran Lungo can be similar or slightly higher due to its larger size.

Espresso vs Gran Lungo

a cup of espresso coffee and a cup of gran lungo coffee

Delving into the differences between espresso and this coffee beverage highlights their distinct brewing methods and flavor characteristics.

  • Brewing Method and Time: Espresso is brewed quickly under high pressure, leading to a rich and intense shot. (3) Gran Lungo, on the other hand, involves a slower and longer brewing process, resulting in a less concentrated but more nuanced cup.
  • Flavor and Aroma: Espresso is known for its bold and robust flavor, with a strong aroma. Gran Lungo is more subtle, offering a complex array of flavors and a smoother finish.
  • Ideal Consumption Time: Espresso is often preferred for a quick, intense caffeine hit, while Gran Lungo is more suited for a longer, more leisurely coffee experience.

Lungo vs Gran Lungo

a cup of lungo coffee and a cup of gran lungo coffee on a table

Examining Lungo and this coffee drink side by side sheds light on their subtle yet significant distinctions in size and extraction.

  • Definition and Size: Lungo coffee is generally around 4 ounces (120 ml), slightly smaller than this beverage. The distinction may seem small, but it significantly affects the flavor and intensity of the coffee.
  • Extraction Differences: While both are long-extracted compared to an espresso, the Gran Lungo takes it a step further, providing a more extracted flavor profile that is rich yet not as intense as the Lungo.
  • Use in Coffee Blends: Nespresso capsules designed for both beverages differ in their coffee blends, with each tailored to suit the specific extraction and volume of each style.

Gran Lungo vs Americano

a hand holding a glass cup of gran lungo coffee and a glass of americano coffee on a saucer

Understanding the differences between this beverage and Americano comes down to their preparation techniques and resulting flavor profiles.

  • Preparation Technique: Americano coffee is made by adding hot water to an espresso shot, and diluting it. In contrast, Gran Lungo is brewed as a single unit, with water passing through the coffee grounds to extract a larger volume.
  • Flavor Consistency: Americanos tend to have a more diluted and consistent flavor, whereas this coffee beverage offers a richer, more complex profile due to the extended extraction directly from the coffee grounds.
  • Body and Texture: The Gran Lungo generally has a fuller body and thicker texture compared to the Americano, which is lighter and more akin to a traditional brewed coffee.

In summary, Nespresso Gran Lungo distinguishes itself with its unique brewing process, volume, and flavor profile. It provides a middle ground between the intensity of espresso-based drinks and the mildness of longer brews like the Americano, making it a versatile and appealing choice for a wide range of coffee enthusiasts.

Other Nespresso Sizes

two women sitting at a table with coffee cups and coffee capsules

Nespresso offers a variety of sizes to cater to different preferences and occasions, each designed to deliver a unique coffee experience. Understanding these different sizes can help users select the best option for their taste and mood. Here’s a look at some of the key Nespresso sizes besides the popular Gran Lungo:

  • Espresso: This is the smallest size offered by Nespresso, typically around 1.35 ounces (40 ml). It’s designed for a quick, intense coffee experience with a strong flavor and aroma concentration. The espresso is perfect for those who enjoy a robust coffee hit.
  • Lungo: Larger than an espresso, the Lungo coffee is approximately 3.7 ounces (110 ml). This size allows for a longer extraction, resulting in a coffee that is less intense than an espresso but more concentrated than an Americano. Lungo is ideal for those who prefer a longer coffee experience with a rich flavor.
  • Ristretto: Even smaller than an espresso, the Ristretto shot is about 0.85 ounces (25 ml). It’s a highly concentrated coffee shot, known for its bold and intense flavor profile. The Ristretto is for coffee enthusiasts who seek a potent, flavor-packed experience.
  • Americano: This size involves adding hot water to an espresso shot, creating a drink that’s similar in volume to a regular cup of coffee, typically around 5 ounces (150 ml). Americano coffee offers a milder taste compared to espresso, making it suitable for those who prefer a less intense coffee.
  • Cappuccino and Latte: Nespresso machines also cater to milk-based coffee drinks. The cafe cappuccino combines a shot of espresso with frothed milk, while a café latte involves more steamed milk and less foam. These sizes vary depending on the ratio of coffee to milk but generally offer a creamy, smooth coffee experience.

Each of these Nespresso sizes has its unique character and appeal, allowing users to explore a wide range of flavors and intensities. Whether you prefer a quick espresso, a leisurely Lungo, or a creamy latte, Nespresso’s variety ensures there’s always a perfect cup for any coffee craving.


In conclusion, understanding what is Gran Lungo, and how it fits into the broader spectrum of coffee varieties offered by Nespresso can greatly enhance the coffee experience. This delectable coffee drink, with its distinctive 5-ounce size, stands out as a perfect middle ground, offering a longer extraction time than espresso. This results in a nuanced and balanced flavor, rich in both robust and delicate notes, and a moderate caffeine content suitable for various preferences. Whether you’re brewing a potent Ristretto, a balanced Gran Lungo, or indulging in a creamy cafe latte, Nespresso’s range caters to every taste and occasion. The versatility and depth of flavors available through these options make every coffee moment a unique and satisfying journey, with the Gran Lungo being a particularly notable and enjoyable stop along the way.


The origin of the beans influences this coffee drink's taste, with different coffee regions imparting distinct flavors ranging from fruity and floral to earthy and spicy notes.

Yes, you can make this coffee beverage at home without an espresso machine by using alternative brewing methods that allow for a longer extraction time, although the result may vary from traditional methods.

The main difference is in size and intensity; a Gran Lungo is larger (about 5 ounces) and offers a more balanced flavor, whereas a Lungo is slightly smaller (around 3.7 ounces) and more intense.

Regional variations in this coffee drink’s preparation may exist, often influenced by local coffee cultures and preferences, but the core concept of a longer extraction time remains consistent.

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